An 'Oasis for the Passionate Appetite.' Chef Trip Pearce and his crew craft a daily variety of chowders, soups, salads, sandwiches, burritos, grilled fish, Thai specialties and jerk scallops. The entire menu can be packed to go, so grab some 'Harry Carry!' and hit the beach or relax at an outside table with beautiful views of the ferry landing in Old Harbor. Outdoor and indoor seating.